1/4 cup salt
2 Tbs cream of tarter
1 Tbs vegetable oil
1 cup water
food coloring
Mix flour, salt and cream of tarter in a medium pot. Add water, food coloring and oil. Stir over medium heat for 3-5 minutes. The mixture will start out runny and goopy, but will turn into dough!
When the mixture forms a ball in the center of the pot, turn off the stove and let it cool. Then take it out of the pot and put it onto a floured surface and knead it a little bit.
It is then ready to play with! Store in a plastic bag or other air tight container in the fridge.
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