Homemade Pudding

1/2 c. sugar

2 Tbs. cornstarch

1/4. tsp salt

2 c. whole milk

2 egg yolks

2 Tbs. butter

1 tsp. vanilla

For chocolate pudding add:

1 1/2 Tbs. cocoa 

1.  In a saucepan, mix the sugar, cornstarch, and salt (and cocoa if needed).

2.  Add milk and egg yolks and whisk together.

3.  Turn on stove to medium heat.

4.  Cook, whisking continually until thick and bubbly (5-8 minutes).

5.  Remove from heat and add butter and vanilla.  Stir until melted.

6.  Enjoy while still warm!

From: Angie Chandler