Saturday, December 18, 2010

Parmesan Chicken

Marinade 4-6 chicken breasts in Italian Dressing for 4 hours. (I usually forget to do this, so I just dip it in the dressing before I dip it in the crumb mixture!)

Dip Chicken in crumb mix of:

1 c seasoned bread crumbs
1/4 c parsley flakes
1 tsp oregano
2 tsp salt
1/2 c parmesan cheese
1 tsp paprika
1/2 tsp basil
1/2 tsp pepper
1/2 tsp garlic powder

Place chicken in 9x13 pan and drizzle with 4 Tbs. melted butter.
Bake 45 minutes at 350.

Serve with pasta and red sauce…or veggies and alfredo.

No comments:

Fried Chicken

Boneless, skinless, chicken thighs, cut into smaller pieces 1-2 c. Buttermilk 1 tsp. Garlic powder 2 c. Flour 1/2 c. Cornstarch  2 tsp. Onio...