Tuesday, June 29, 2010

Corn Pops Syrup

1 lb. butter
2 c. sugar
1/4 c. water
Boil 7 minutes, stirring constantly.

Add 1 tsp. vanilla and pour over corn pops, stir to coat well.
at
Labels:

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)

Poppyseed Chicken

INGREDIENTS  3-4 chicken breasts, cooked and cut into bit size pieces 1 can cream of chicken soup 1 c. sour cream 1 package Ritz crackers, c...

  • Caramel Apple Cinnamon Rolls
    Make one batch of cinnamon roll dough Combine in a saucepan: 3 Tbs. butter 3 c. diced apples 3 Tbs. sugar 1 tsp. cinnamon Cook over ...
  • Rice Pilaf
    1 3/4 c. rice 1/4 c. carrots, finely chopped 1/4 c. celery, finely chopped 2 Tbs. butter 4 1/2 c. chicken broth 1/4 tsp. pepper 1/2 ts...