Tuesday, June 29, 2010

Chocolate Sheet Cake

Boil:
1 cube margarine
1/2 c. shortening
1/2 c. cocoa
1 c. water

Pour over:
2 c. flour
2 c. sugar

Mix and add:
1/2 c. buttermilk
1 tsp. vanilla
1 tsp. baking soda
2 eggs

Mix well and pour into greased sheetcake cookie pan (17x3/4x11)
Bake at 375 degrees for 25-30 minutes.

Frosting:
melt:
1 cube margarine
1/4 c. cocoa
1/3 c. milk
add:
3-4 c. powdered sugar
1 tsp vanilla
at
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