Calzone

2 loaves frozen pizza dough or 1 loaf frozen bread dough

1 bottle pizza sauce

¾- 1 lb mozzarella cheese, grated

Toppings that you like: pepperoni, ham, sausage, peppers, onions, mushrooms, pineapple, olives.

Thaw dough. Roll out into a 10x16 rectangle. Spread sauce down middle of dough only. Add toppings (the more the better). Cut slits (about 8) on each side of dough and braid. Add more cheese on top. Cook about 350 for about 30 minutes, until done.