Saturday, July 10, 2010

Slow Cooker BBQ Chicken

4-6 chicken breasts

1 bottle BBQ sauce

½ c white vinegar

½ c brown sugar

1 tsp mesquite seasoning

½ tsp garlic powder

½ tsp red pepper flakes


Cook on low 4-6 hours.


Serve with baked beans, pasta salad, potato salad, coleslaw…..


from Melissa Hodgman

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